AI Pulled Pork Recipe

I had to make dinner after I got home from work, I had asked AI to find me pressure cooker pork recipe. I made that the pork and put it on top of a crispy corn thing (don't know what it is called) with some tomatoes and a green salsa.

Here is the Pressure Cooker Pulled Pork recipe I got from AI

Ingredients:

3-4 lbs pork shoulder or pork butt
1 tablespoon olive oil
1 cup chicken broth
1/2 cup apple cider vinegar
1/4 cup brown sugar
1 tablespoon smoked paprika
1 tablespoon garlic powder
1 tablespoon onion powder
1 teaspoon salt
1 teaspoon black pepper
1/2 teaspoon cayenne pepper (optional)
1 cup BBQ sauce (optional)

Instructions:

Prepare the Pork: Cut the pork into large chunks and season with smoked paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper.
Sear the Pork: Set your pressure cooker to the sauté function. Add olive oil and sear the pork chunks on all sides until browned. This helps to lock in the flavors.
Add Liquids: Pour in the chicken broth and apple cider vinegar. This will help to tenderize the meat and add flavor.
Pressure Cook: Secure the lid on the pressure cooker and set it to high pressure for 60 minutes. Once the cooking time is complete, allow the pressure to release naturally for 15 minutes, then perform a quick release.
Shred the Pork: Remove the pork from the pressure cooker and shred it using two forks. If you like, you can mix in BBQ sauce at this point for added flavor.
Serve: Serve the pulled pork on buns, in tacos, or over rice. Enjoy!